Distillery - Beer
The processing operations of malt extract malt require important financial investment, skilled technicians and time.
DIFAL offers a diastatic malt extract which corresponds to the required standard concentration and color. It is provided in various packagings always fitted to your productions.
Therefore, you avoid the various stages of germination, hydrolysis that you well know.
You only then have two steps left to prepare your recipe for whiskey or beer:
- fermentation,
- distillation.
DIFAL brings you:
- financial savings (equipments, time),
- regularity of malt extract.
Your distiller know-how will be preserved!