EURMALT is a mixture of extracts of syrupy barley malt and corn, non-GMO.
- It speeds up the fermentation.
- It gives colour and taste.
- Modern bakeries
- Croissants, brioches, dietary bread, pastries
- Biscuits and rusks
DatasheetEURMALT PDF 112 Ko
- Kraft bag lined with PE within 20 and 25 kg